Lungkow Vermicelli Bean Thread - 10.5oz

Lungkow Vermicelli Bean Thread is a traditional Asian staple made from mung bean starch, delivering a delicate, translucent texture perfect for soups, stir-fries, and cold noodle dishes. These thin, silky strands cook quickly and absorb flavors beautifully, making them ideal for Vietnamese pho, Thai curry soups, and Chinese hot pot. The 10.5oz package provides multiple servings of this versatile ingredient. Gluten-free and shelf-stable, Lungkow bean threads are a pantry essential for authentic Asian cooking at home.